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- Certification: Kariveppilai/Curry Leaves Soup is tested by AMMAGENOMICS Food Testing Laboratory and Certified by OORJV (Level 1 *) for High Polyphenol Content (medicinal value) and Low Malondialdehyde (MDA). The Polyphenol Content of this product is the highest and the MDA value is the lowest compared with other similar products in the market. Please scan the QR Code for more details.
- Ingredients: Kariveppilai/Curry Leaves, black pepper, rock salt, cumin seed, and other healthy spices.
- Benefits: Curry leaves, known as Kadipatta or Mitha neem in Hindi, Karuvepillei in Tamil, and Kariveppila in Malayalam, are renowned for their wide range of health benefits. They possess antibacterial, antiviral, antifungal, antiprotozoal, anti-diarrheal, anti-cancer, anti-diabetic, and anti-inflammatory properties. MA Omics’ Curry Leaves Soup is rich in vitamins A, B, C, and E, along with flavonoids. It helps neutralize free radicals, reduce oxidative stress, and lower the risk of chronic diseases. Adding curry leaves to Indian cuisine provides essential nutrients for overall health. Drinking this soup daily can help lower total cholesterol and triglyceride levels. It reduces blood sugar levels due to its anti-hyperglycemic properties, and prevents lipid oxidation, thereby protecting the liver. It aids in weight management, and digestion, and supports gastrointestinal health. Curry leaves benefit heart health with cardio-protective compounds like rutin and tannins, promote hair growth, and prevent premature greying. Consuming this soup regularly is good for the eyes and skin, and has a lot of other health benefits.
- Instructions to make the soup: Add ½ a teaspoon (about 2 to 3g) of soup mix to a cup or 100 mL of hot water. Mix well to avoid lumps and enjoy a healthy soup. If you need more pepper powder or salt, add according to your taste.
- Disclaimer: Several scientific research publications and traditional medical texts show that the above ingredients are anti-inflammatory, antioxidant, anti-bacterial, anti-aging, anti-viral, and anti-cancer. Therefore, Kariveppilai/Curry Leaves Soup is suggested as a food supplement for fighting infection, boosting immunity, and reducing inflammation and stress-related health issues. Use this product with the consent of your doctor or health consultant. This product is not tested by any government agency for the efficacy of the product for health claims. The picture of the product you order and get will not be the same. However, the content we describe will be the same.
