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.Black Urad Dal, also recognized as black gram or black lentils, stands out as a nutrient-rich legume. It has diverse health advantages. It serves as an excellent source of plant-based protein and iron. The delectable Indian dessert known as black urad dal halwa, is crafted from black gram lentils, ghee/sesame oil, and jaggery. It not only tantalizes the taste buds but also offers numerous health benefits. This halwa proves to be a valuable protein source, crucial for muscle repair, growth, and...