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MA Omics Cold Pressed Coconut Oil (MA 035)
- Certification: MA Omics Cold Pressed Coconut Oil (MA-035) is tested by AMMAGENOMICS Food Testing Laboratory and Certified by OORJV (Level 2*) for High Polyphenol Content (medicinal value) and Low Malondialdehyde (MDA). The Polyphenol Content of this product is among the highest and the MDA value is among the lowest compared with other similar products in the market. Low MDA (Malondialdehyde) confirms minimal oxidative damage — meaning this oil is exceptionally fresh, potent, and has retained its full nutritional integrity from seed to bottle. Please scan the QR Code for more details.
- Ingredients: 100% Pure Cold Pressed Coconut Oil – extracted from fresh, mature coconuts using traditional wooden press (chekku) method without heat, refining, bleaching, or deodorizing. Extracted using the traditional wooden press (chekku) method and independently certified ensuring you receive coconut oil in its most natural and potent form. Free from additives and preservatives. Non-GMO coconuts. No hexane or chemical solvents used in extraction. Virgin, unrefined, and cold pressed — retaining the natural coconut aroma and full spectrum of nutrients.
- Benefits: Cold pressed coconut oil retains its natural polyphenols and has lot of benefits.
– Certified High Polyphenol Content by AMMAGENOMICS NABL Accredited Food Testing Laboratory and it is among the highest compared to similar products in the market
– Rich in lauric acid has a medium-chain fatty acid with powerful antimicrobial and immune-supporting properties
– Supports heart health and healthy cholesterol balance
– Boosts immunity and helps protect against certain pathogens
– Aids healthy digestion and supports gut health
– Promotes healthy metabolism and sustained energy
– Traditional Ayurvedic uses for skin hydration, hair nourishment, oil pulling for oral health
– Supports thyroid health and hormonal balance
– Natural antifungal properties and are traditionally used for scalp health
- Why is MA Omics Cold Pressed Coconut Oil Different?
Most coconut oils in the market are refined, bleached, and deodorised destroying the very polyphenols and antioxidants that make coconut oil beneficial. MA Omics Cold Pressed Coconut Oil is extracted using the traditional chekku method from fresh mature coconuts, then independently tested by AMMAGENOMICS NABL Accredited Food Testing Laboratory to verify its polyphenol potency and oxidative quality. Pure. Traditional. Certified.
- Dosage: For consumption, use 1–2 teaspoons daily in cooking, smoothies, or directly as part of a balanced diet. For external use, apply to skin or hair as needed. Suitable for oil pulling—swish 1 tablespoon in the mouth for 5–10 minutes and spit out.
- Caution: Store in a cool, dry place away from direct sunlight. Solidification in cooler temperatures is natural and does not affect quality—immerse the container in warm water to liquefy. Individuals with coconut allergies should avoid use. Suitable for medium-heat cooking, baking, and sautéing. Its natural stability makes it more suitable for cooking than many polyunsaturated vegetable oils.
- Disclaimer: Several scientific research publications and traditional medical texts indicate that cold pressed coconut oil contains beneficial fatty acids, antioxidants, and polyphenols compared to conventionally processed oils. The saturated fats in cold pressed coconut oil are predominantly medium-chain triglycerides (MCTs), which are metabolised differently from long-chain saturated fats and are associated with a range of health benefits in scientific literature. This product is not tested by any government agency for the efficacy of the product for health claims. The product image shown may differ from the actual product delivered; however, the content described will remain the same.
