Nuts and Dry Fruits Testing
Nuts are rich in fat, is a great source of several nutrients, including vitamin E, magnesium, selenium, has high antioxidants and polyphenol content.
Why do you need to test nuts and dry fruits?
However due to increasing demand and to make profit, vendors adulterate dry fruits and nuts with various chemicals like non-permitted malachite-green for giving a look of pistachio nut, sulphur dioxide and sodium metabisulphite are used in dry fruits to prevent discoloration and spoilage and preservatives are used in increasing the shelf life of the packed dry fruits and nuts.
Prolonged use of these chemicals and preservatives lead to various foodborne illness and health issues like brain damage, skin diseases, eczema, allergies, kidney and liver damage, etc.
Why test at AMMAGENOMICS?
At AMMAGENOMICS we do PCR test for detecting adulteration, authenticity of native or traditional breed varieties of Cashew, Groundnuts, Apricots, Pistachio, Almonds, etc.We also do the Total Polyphenol Content Testing in dry fruits and nuts. We give results in a quick turnaround time in an affordable price.
Test your dry fruits and nuts before you eat and safeguard your family! We care for your Health!